Credit: Hong Kong Foodie
It goes without saying that Hong Kong is a heaven for
foodies with the plethora of cuisines that it offers – and at reasonable prices
too. Yet its great culinary diversity available at numerous establishments also
means that Hong Kong can really confuse first-timers to the city, especially those
with limited time to roam the city – you’d want to get the best bang for your
buck, naturally. This is where Hong
Kong Foodie comes in handy.
Led by a team of adventurous, uncompromising and
professional Foodie Guides, Hong Kong Foodie’s walking tours are designed to
take participants off the beaten path for some of the city’s favourite,
longest-standing eateries to eat like a local. The 12-pax Central and Sheung
Wan Foodie Tour, for instance, will whisk you off to six locations for food and
drink tastings at 2:15pm on Monday, Wednesday, Thursday and Saturday, and
charges HKD720 per adult or HKD520 per child aged between five and 14. But the
tour is more than just about stuffing your face – the guide will also take you
through historical architectures in that part of Hong Kong. The Sham Shui Po
and Tai Po Market foodie tours, meanwhile, will entice you with even more
down-to-earth tastes of Hong Kong.
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