Credit: Ecozine
For those health-conscious among you, the new kid on the
superfood block is something you’d want to stock up on.
Called baobab, this superfood is derived from an ancient
African tree known as The Tree of Life, which is celebrated for its health
benefits and healing properties. As a fruit that is eaten cracked open and
ground into powder, the baobab is 100% natural, vegan and gluten-free, and is
free of additives or processed ingredients. What’s more, baobab has also six
times more vitamin C than an orange, six times more potassium than a banana, twice
as much calcium as milk, more soluble fibre than psyllium, and more magnesium than
coconut water. True to its title as the new superfood, baobab is not just an ideal
food ingredient, but in its oil form baobab also has a velvety feel to it,
meaning it can easily serve as a skin hydrating product while preventing
wrinkles and signs of ageing with its plentiful amount of vitamin A and E.
We know you must be wondering where in Hong Kong the baobab
can be had. You may order online at Nice
Things, or buy it at Anything but
Salads (Sai Ying Pun), Healthy
Chicken (Central), Organic
Footmark (Ma On Shan and Mong Kok), Spicebox Organics (Sai Ying Pun), Maya Café (Wan
Chai), IFC Foodlab (Fanling) and many
more!
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